Our Stories
Woodland Coffee Tree certificates on their way! 🙂
Woodland Coffee is only 24 months old. Launched during the frustrating dark Covid days of October 2020; the timing was nothing short of awful, but this choice of poor timing was overwhelmed by our impatience to get our lives moving again; this meant we couldn’t wait...
Our Woodland Plantation Update 2022
I took a visit to our Woodland Coffee plantation in Knockballyfookeen between the villages of Oola and Pallasgreen in August 2022. As you can see from the short video, the weather was amazing and the trees were performing well considering the dry conditions that we...
The Colour of Coffee
The flavour in your cup of coffee is influenced by many factors such as the how it's brewed, who’s making it and of course the type and roast profile of coffee bean being used or otherwise known as colour. The factors behind the colour of the coffee are: 1 Origin...
The Health Benefits of Coffee
Over the decades numerous studies have been carried out into the effects of coffee consumption on human health and it seems that the scientific research backs up what we already knew. Coffee makes us feel alert, energised and gives us that burst of energy and...
Our Spring Biodiversity Project
It finally feels like Spring is here, after the last few months of named storms colliding with each other, we have had some fine weather to get out on about. Karl While and his daughter, Ruby, did just that; they were out over the weekend on our woodland in...
New Tibradden Woodland Coffee Blend is arriving!     Â
We are delighted to announce the imminent arrival of our latest coffee blend named after Tibradden Wood in South County Dublin close to Rathfarnham. The Tibradden blend is a single origin coffee sourced from the Kirnyaga region of Kenya on the slopes of Mt Kenya. The...
27,000 Trees planted in Co. Limerick
After 3 years of planning, our first Woodland Coffee plantation was planted out in November, with between 26,000 to 27,000 trees of...
Looking to add a bit of Christmas festive cheer to your coffee?
Whether you are making an Americano at home or preparing Flat Whites for your customers, below are some ready easy ideas to add a bit of festive flare to your coffee this Christmas. Cinnamon A classic Christmas aroma and flavour, simply sprinkle some ground...
Preparing your coffee business in the face of rising costs
So what should you do? It seems that just about every cost is rising around us at the moment, fuel, electricity, milk, flour - you name it; it’s going up in price. It looks like a good dose of inflation is on the cards for everyone but what, if anything, should you...
Growing Coffee and Biodiversity
The frost damage and drought to the Brazilian coffee crop earlier this year has sent commodity prices for raw green beans soaring by over 50% and is leading to a worldwide shortage of green coffee beans. Climate change is certainly to blame but intensive agricultural...
