by Woodland Coffee | Apr 6, 2021 | How to
If you’re looking to give an extra dimension to your coffee menu this spring, then it’s worth considering the Shott range of syrups. Shott is a New Zealand company that specialises in flavoured syrups with no added sugar or sweeteners and is of ‘super premium’...
by Woodland Coffee | Mar 24, 2021 | How to, Sustainability
For many businesses, Coronavirus has had a dramatic impact that will change their business models and mindsets for some time to come, some hospitality businesses have seen footfall drop to a tenth or less while others have seen their turnover double or more. The...
by Woodland Coffee | Mar 8, 2021 | Biodiversity, Sustainability
It finally feels like spring has arrived, the daffodils are starting to bloom in abundance, the sound of neighbouring lawns being cut, the 6 nations Super Saturday approaching; all bring a feeling of excitement as we unshackle the embrace of a tougher than usual...
by Woodland Coffee | Feb 18, 2021 | Sustainability
When we were sourcing our Woodland Coffee packaging it amazed me to see how little plastic packaging is actually recyclable and how challenging it can be to ensure that it actually can be recycled. For us, recyclability is not just that it can be notionally recycled...
by Woodland Coffee | Feb 1, 2021 | Coffee Blends
If you’re opting to select high quality coffee beans for your new business venture, or you are looking to adapt your current offering, these trends might help you with your decision making. Increased Consumer knowledge Today, a cup of coffee is a lot more than a...
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